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ProductsDeli Salads

FERMENTED ORGANIC COLESLAW

Wildbrine LLC

Computed from the published ingredients and nutrition

78

Moderately processed

  1. Processing level 3−10Made by processing whole foods
  2. Nutrition per 100g−8Sodium −8
  3. 9 ingredients−4From 6 upward costs a little
Why points were deducted

Where −22 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • Nutrition per 100g · Sodium −8−8
  • 9 ingredients · From 6 upward costs a little−4
  • 0 additives · Sugars 3.3g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 30g Low energy density

Nutrition

All nutrients

Where the calories come from 33kcal

Carbs 100%Protein 0%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Fat0 g0%
Carbs6.7 g2%
Fiber3.3 g13%
Calcium43 mg6%
Iron0.7 mg6%
Potassium190 mg5%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

9 ingredients

CABBAGE*, RED ONIONS*, CARROTS*, APPLE*, PONZU* (GLUTEN-FREE TAMARI* [WATER, SOYBEANS*, SALT], VINEGAR*, LEMON*, EVAPORATED CANE JUICE*), SEA SALT, GARLIC*, CARAWAY SEED*, CELERY SEED*.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2435240

With medicine

Sodium & salt · · 87 medicine labels

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