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Other Cooking Sauces

HOLLANDAISE SAUCE

Other Cooking Sauces · 100g

Teasdale Foods, Inc. As labeled · Per 100 g · Label

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Computed from the published ingredients and nutrition

Heavily processed.

43
  • −11Nutrition 3 of 4
  • −8Ingredients
  • −8Additives
  • −30Processing
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2 additives

  • Not set
  • Not set

15 ingredients

WATER, SOYBEAN OIL, EGG YOLK, VINEGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN, MONONITRATE, RIBOFLAVIN), SALT, MODIFIED CORN STARCH, GUAR GUM, NATURAL BUTTER FLAVORINGS, SPICES, NATURAL LEMON FLAVOR, GLYCEROL, MONOSTREARATE, OLEORESIN TURMERIC, OLEORESIN PAPRIKA.

Nutrition

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Nutrition details per 100g

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Where the calories come from 103kcal

Carbs 17%Protein 8%Fat 75%

7 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein2.3 g4%
Fat9.1 g17%
Carbs4.6 g1%
Fiber0 g0%
Calcium46 mg7%
Iron0.8 mg7%
Cholesterol91 mg30%

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Not deducted 1 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
With medicine 1
  • Sodium & salt · 87 medicine labels

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Source · Maker · Label

Maker and label · Teasdale Foods, Inc. · USDA FoodData Central

Serving 43.9g · Package – Medium energy density
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Source
Source
USDA FoodData Central
Code
US-FDC-2429546
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