Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
Why points were deducted
Where −65 came off
- 8 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 5 additives · Named additives−20
- Nutrition per 100g · Sugars −3 · Saturated fat −8−11
- 8 ingredients · From 6 upward costs a little−4
- Sodium 54mg · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 7.1 sugar cubes · 2.5 cheese slices · 1.4 bowls of rice
One serving (28 g) = 2 sugar cubes · 0.7 cheese slices
Where the calories come from 429kcal
Carbs 34%Protein 39%Fat 27%
Ingredients and additives
8 ingredients
FLOUR, MARGARINE (SOYBEAN OIL, PALRN OIL, WATER, MONG & DIGLYCERIDES, SOY, SODIUM BENZOATE AS PRESERVATIVE, LACTIC ACID, BUTTER FLAVOR, BETA CAROTENE AS CALOR, VITAMIN A PALMITATE), SUGAR. EGGS, VANILLA FLAVOR, SALT, BAKING POWDER, CHOCOLATE DIP, RASPBERRY JAM (APPLE & APRICOT PUREE, CORN SYRUP, RASPBERRY JUICE, CITRIC ACID, APPLE FIBER, PECTIN, GELLAN GUM, CALCIUM CITRATE, NATURAL & ARTIFICIAL FLAVORS, SODIUM CITRATE, SODIUM BENZOATE AS PRESERVATIVE, METHYLHYDROXY LV, FD&C RED #40.). SPRINKLES (FD&C YELLOW # 5 & 6, RED # 38 & 40 BLUE #1).
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Label
USDA FoodData Central · US-FDC-2423883