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CHEDDAR CHEESE SNACK CRACKERS, CHEDDAR CHEESE

Bay Valley Foods, LLC

Computed from the published ingredients and nutrition

71

Moderately processed

  1. Nutrition per 100g−11Saturated fat −3 · Sodium −8
  2. Processing level 3−10Made by processing whole foods
  3. 1 additives−4Named additives
Why points were deducted

Where −29 came off

  1. 8 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

Per 100 gServing 30g High energy density

Nutrition

All nutrients

One serving (30 g) = 0.5 bowls of rice

Where the calories come from 500kcal

Carbs 49%Protein 5%Fat 46%

ItemsAmount% of dailyCategory medianDifference
Fat26.7 g49%
Carbs63.3 g20%
Fiber3.3 g13%
Calcium0 mg0%
Iron3.7 mg31%
Potassium0 mg0%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

8 ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH OLEIC CANOLA OIL, CHEDDAR CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES, ANNATTO [COLOR]), CONTAINS 2% OR LESS OF: SALT, PAPRIKA, LEAVENING (YEAST, BAKING SODA), COLOR (PAPRIKA OLEORESIN, ANNATTO EXTRACT, TUMERIC EXTRACT), ENZYMES.

1 additive

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2423865

Within the criteria

Sugars · Trans fat — No points deducted within the criteria

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