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ProductsFrozen Patties and Burgers

ORGANIC GRASS-FED BLENDED BEEF PATTIES WITH LENTILS, MUSHROOMS & KALE, BEEF

Open Range Beef

Computed from the published ingredients and nutrition

48

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
  3. 14 ingredients−8More than 10 costs points
Why points were deducted

Where −52 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Saturated fat −3 · Sodium −3 · Trans fat −8−14
  • 14 ingredients · More than 10 costs points−8
  • 0 additives · Sugars 0.9gNo points deducted within the criteria
Per 100 gServing 227g Medium energy density

Nutrition

All nutrients

One serving (227 g) = 0.7 sugar cubes · 2.5 cheese slices · 0.9 bowls of rice

Where the calories come from 123kcal

Carbs 12%Protein 24%Fat 64%

ItemsAmount% of dailyCategory medianDifference
Fat8.8 g16%
Carbs3.5 g1%
Fiber0.4 g2%
Calcium11 mg2%
Iron0.9 mg7%
Potassium107 mg3%
Cholesterol22 mg7%
Trans fat0.4 g

Ingredients and additives

14 ingredients

ORGANIC BEEF, ORGANIC MUSHROOM, ORGANIC FRENCH GREEN LENTILS, ORGANIC ONION, ORGANIC KALE, SEA SALT, ORGANIC BAKER'S YEAST EXTRACT, ORGANIC CANE SYRUP, SALT, ORGANIC MALTODEXTRIN, ORGANIC 100% ARABICA SPRAY DRIED COFFEE, NATURAL FLAVOR, ORGANIC DILL WEED, ORGANIC APPLE CIDER VINEGAR.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2418725

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