Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- 29 ingredients−8More than 10 costs points
Why points were deducted
Where −64 came off
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 5 additives · Named additives−20
- 29 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sugars −3 · Sodium −3−6
- Saturated fat 0.5g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 5.6 sugar cubes · 0.6 bowls of rice
One serving (367 g) = 21 sugar cubes · 0.7 tsp salt · 0.6 cheese slices · 2.3 bowls of rice
Where the calories come from 185kcal
Carbs 63%Protein 17%Fat 20%
Ingredients and additives
29 ingredients
VEGETABLE FRIED RICE COOKED LONG GRAIN WHITE RICE WATER RICE)SEASONING WHEY POWDER MALTODEXTRIN, YEAST EXTRACT SALT,CARAMEL COLOR ONION POWDER, SILICON DIOXIDE (ANTI-CAKING AGENT]. CANOLA OIL), CARROTS,, EDAMAME (SOYBEAN), RED BELL PEPPER, ONIONS SCRAMBLED EGGS WHOLE EGGS NON-FAT MILK, CORN STARCH.CITRIC ACID), TOASTED SESAME OIL SAUCE SUGAR WATER SALTED SAKE WATER, RICE,SALT), SOY SAUCE (WATER, SOYBEANS SALT SUGAR, CORN STARCH), CORN STARCH,CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING GARLIC POWDER CARAMEL COLOR CHICKEN BROTH, GUAJILLO PEPPERS (WITH CITRIC ACID),TOASTED SESAME SEEDS SOYBEAN OIL, LACTIC ACID,SALT NATURAL FLAVOR ENHANCER (POTATO MALTODEXTRIN, NATURAL FLAVOR, GUM ARABIC), SPICE, XANTHAN GUM, CHICKEN, CHICKEN, BREAST MEAT, WATER, CORN STARCH, POTATO STARCH, SODIUM BICARBONATE, SALT.
5 additives
- Not set
- Not set
- Not set
- Not set
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2418609