WELL-MARBLED TOP BLADE STEAK IS COOKED SLOWLY IN THE OVEN WITH ROOT VEGETABLES, RED WINE, AND ROSEMARY UNTIL RICH AND TENDER MEAL KIT, BEEF POT ROAST WITH ROASTED VEGETABLES & ROSEMARY JUS

Name: WELL-MARBLED TOP BLADE STEAK IS COOKED SLOWLY IN THE OVEN WITH ROOT VEGETABLES, RED WINE, AND ROSEMARY UNTIL RICH AND TENDER MEAL KIT, BEEF POT ROAST WITH ROASTED VEGETABLES & ROSEMARY JUS
Brand: CIY Foods Inc
SKU: US-FDC-2408021

CIY Foods Inc

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
14 ingredients−8More than 10 costs points
Nutrition per 100g−6Saturated fat −3 · Sodium −3

Why points were deducted

Where −48 came off

1 additives−4Named additives

per 100g Scoring criteria ›

Per 100 gServing 412g Medium energy density

Nutrition

114kcalenergy 7gProtein 180mgSodium 2.4gSugars 2.2gSaturated fat

All nutrients

One serving (412 g) = 3.3 sugar cubes · 2.5 cheese slices · 1.6 bowls of rice

Where the calories come from 114kcal

Carbs 38%Protein 25%Fat 37%

Items	Amount	% of daily	Category median	Difference
Fat	4.6 g	9%	–	–
Carbs	10.9 g	3%	–	–
Fiber	1.5 g	6%	–	–
Calcium	19 mg	3%	–	–
Iron	1.2 mg	10%	–	–
Potassium	275 mg	8%	–	–
Cholesterol	18 mg	6%	–	–
Trans fat	0 g		–	–

Ingredients and additives

14 ingredients

TOP BLADE BEEF, POTATOES, PARSNIP, CARROT, COOKING WINE (SHERRY COOKING WINE, SALT, POTASSIUM SORBATE AND POTASSIUM, METABISULFITE ADDED AS PRESERVATIVES), TOMATO PASTE (TOMATOES, CITRIC ACID), CELERY, SHALLOT, CREMINI MUSHROOMS, BUTTER (PASTEURIZED ORGANIC SWEET CREAM (MILK), MICROBIAL CULTURES), BEEF BROTH BASE (BEEF STOCK, NATURAL FLAVOR, SALT, BEEF FAT, SUGAR, MALTODEXTRIN, YEAST EXTRACT AND XANTHAN GUM), GARLIC, ROSEMARY, BAY LEAF.

1 additive

Not set

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More to see

Source · manufacture · label

Label 2022-12-22

USDA FoodData Central · US-FDC-2408021

Within the criteria

Sugars · Trans fat — No points deducted within the criteria