BROCCOLI TENDER CHOPPED BROCCOLI AND SWISS CHEESE MIXED WITH EGGS AND BAKED IN A FLAKY PIE SHELL QUICHE, BROCCOLI

Name: BROCCOLI TENDER CHOPPED BROCCOLI AND SWISS CHEESE MIXED WITH EGGS AND BAKED IN A FLAKY PIE SHELL QUICHE, BROCCOLI
Brand: Giant Eagle, Inc.
SKU: US-FDC-2402459

Giant Eagle, Inc.

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
3 additives−12Named additives
Nutrition per 100g−11Saturated fat −8 · Sodium −3

Why points were deducted

Where −61 came off

14 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
3 additives · Named additives−12
Nutrition per 100g · Saturated fat −8 · Sodium −3−11
14 ingredients · More than 10 costs points−8
Sugars 1.8g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 113g High energy density

Nutrition

301kcalenergy15%6.2gProtein11%274mgSodium14%1.8gSugars2%7.1gSaturated fat47%

All nutrients

One serving (113 g) = 0.7 sugar cubes · 2.2 cheese slices · 1.1 bowls of rice

Where the calories come from 301kcal

Carbs 21%Protein 8%Fat 71%

Items	Amount	% of daily	Category median	Difference
Fat	23 g	43%	–	–
Carbs	15 g	5%	–	–
Fiber	0.9 g	4%	–	–
Calcium	71 mg	10%	–	–
Iron	0.6 mg	5%	–	–
Potassium	62 mg	2%	–	–
Cholesterol	93 mg	31%	–	–
Trans fat	0 g		–	–

Ingredients and additives

14 ingredients

PIE SHELL (UNENRICHED UNBLEACHED WHEAT FLOUR, VEGETABLE SHORTENING [INTERESTERIFIED SOYBEAN OIL], WATER, SALT, DEXTROSE, BAKING SODA), EGGS, BROCCOLI, WATER, MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, WATER, EGG YOLK, WHOLE EGG, CONTAINS 2% OR LESS OF: SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, OLEORESIN OF PAPRIKA [FOR COLOR], CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), SWISS CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES, ANTI-CAKING BLEND [POTATO STARCH, POWDERED CELLULOSEJ]), CONTAINS LESS THAN 2% OF: WHITE ONIONS, WHOLE MILK POWDER, MODIFIED CORNSTARCH, MODIFIED FOOD STARCH, POTASSIUM SORBATE (PRESERVATIVE), SALT, HOT SAUCE (AGED RED CAYENNE PEPPERS, VINEGAR, SALT, NATURAL FLAVOR, XANTHAN GUM, GARLIC), SODIUM BENZOATE \(PRESERVATIVE).

3 additives

Sodium BenzoatePreserveADI 5 mg/kg
ADI 25 mg/kg
Not set

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More to see

Source · manufacture · label

Label 2022-12-22

USDA FoodData Central · US-FDC-2402459