VEGGIE BURGER
Snap Kitchen Investments, LLC As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
3 additives.
Sugars in the bottom half.
Moderately processed
- −3Nutrition
- −4Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
3 additives
- Calcium ChlorideTextureNot set
- Not set
- Not set
10 ingredients
VEGGIE PATTIE ([ORGANIC BLACK BEANS, WATER, SEA SALT, CALCIUM CHLORIDE], CARROTS, YELLOW ONION, ZUCCHINI, ORGANIC CORN, COOKED ORGANIC BROWN RICE, BROWN RICE FLOUR, OLIVE OIL, JALAPENO, GARLIC, SEA SALT, GROUND BLACK PEPPER, GROUND CUMIN, CHILI POWDER [CHILI PEPPER, SPICES, SALT, GARLIC, SILICON DIOXIDE], GROUND CORIANDER), SWEET POTATO, KALE, EXTRA VIRGIN OLIVE OIL, OLIVE OIL, SEA SALT, GROUND CUMIN, CRUSHED RED PEPPER, GROUND BLACK PEPPER, ROMESCO SAUCE (RED BELL PEPPER [ROASTED PEPPER, WATER, SEA SALT, CITRIC ACID], EXTRA VIRGIN OLIVE OIL, WALNUT, SHERRY VINEGAR [SHERRY VINEGAR, POTASSIUM BISULPHITE], GARLIC, AGED RED WINE VINEGAR, SEA SALT, SMOKED PAPRIKA [PAPRIKA, SILICON DIOXIDE], GROUND BLACK PEPPER, GROUND CAYENNE PEPPER)
Nutrition
100 g = 1.3 sugar cubes · 0.7 bowls of rice
One serving (207 g) = 2.7 sugar cubes · 0.8 cheese slices · 1.4 bowls of rice
Other choices in this category
Not deducted 4 items
Kept
−0- Sugars 3.9gWithin the limit, nothing deducted−0
- Saturated fat 1.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 5.3g21% of the daily target−0
If you keep eating it
Source · Maker · Label
Maker and label · Snap Kitchen Investments, LLC · USDA FoodData Central
- Source
- USDA FoodData Central
- Code
US-FDC-2398131