Products › Pre-Packaged Fruit & Vegetables
VEGETABLE TRAY WITH RANCH DIP, RANCH DIP
Taylor Fresh Foods, Inc.
Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- Nutrition per 100g−3Sodium −3
Why points were deducted
Where −51 came off
- Score cap−2Processing level 4 with 3 or more additives
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 4 additives · Named additives−16
- Nutrition per 100g · Sodium −3−3
- Score cap · Processing level 4 with 3 or more additives−2
- 2 ingredients · Sugars 4.7g · Saturated fat 1.2g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 1.6 sugar cubes
One serving (85 g) = 1.3 sugar cubes
Where the calories come from 106kcal
Carbs 34%Protein 9%Fat 57%
Ingredients and additives
2 ingredients
ORGANIC VEGETABLES (CARROTS*, BROCCOLI FLORETS*, CELERY*, GRAPE TOMATOES*.), ORGANIC REDUCED FAT RANCH DRESSING (CULTURED BUTTERMILK*, SOYBEAN OIL*, WATER, EGG YOLK*, DISTILLED VINEGAR*, SALT, MALTODEXTRIN*, LESS THAN 2% OF CANE SUGAR*, CORN STARCH*, DRIED CARROT*, DRIED GARLIC*, SKIM MILK POWDER*, DRIED ONION*, GREEN ONION*, DRIED BELL PEPPER*, CULTURED DEXTROSE*, BLACK PEPPER*, XANTHAN GUM, GUAR GUM*, LACTIC ACID, PARSLEY*, MUSTARD FLOUR*, CITRIC ACID, ROSEMARY EXTRACT*).
4 additives
- Not set
- Not set
- Not set
- Not set
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More to see
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Label
USDA FoodData Central · US-FDC-2397057