JALAPENO CREAM CHEESE, JALAPENO
Rafael Padilla & Cia S. En C. As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
- −11Nutrition
- −4Ingredients
- −4Additives
- −30Processing
1 additive
- Not set
8 ingredients
CREAM CHEESE (PASTEURIZED CREAM AND MILK, CHEESE CULTURE AND/OR LACTIC ACID, SALT, STABILIZERS [XANTHAN, LOCUST BEAN AND GUAR GUMS]), SOUR CREAM (CULTURED CREAM), JALAPENOS, NATURAL FLAVOR (ORGANIC MALTODEXTRIN, ORGANIC NATURAL BUTTER FLAVOR, NATURAL FLAVOR [CONTAINS MILK]), CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, CULTURED MILK POWDER, VINEGAR POWDER, XANTHAN GUM.
Nutrition
100 g = 1.2 sugar cubes · 4.5 cheese slices · 1.1 bowls of rice
One serving (28 g) = 1.3 cheese slices
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Nutrition details per 100g
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Not deducted 2 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Source · Maker · Label
Maker and label · Rafael Padilla & Cia S. En C. · USDA FoodData Central
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-2390732