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CANTON NOODLES

Wan-Gee Foods Inc.

Computed from the published ingredients and nutrition

76

Moderately processed

  1. Processing level 3−10Made by processing whole foods
  2. Nutrition per 100g−6Sugars −3 · Sodium −3
  3. 1 additives−4Named additives
Why points were deducted

Where −24 came off

  1. 9 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

Nutrition 3 of 4

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • Nutrition per 100g · Sugars −3 · Sodium −3−6
  • 1 additives · Named additives−4
  • 9 ingredients · From 6 upward costs a little−4
  • Saturated fat 0gNo points deducted within the criteria
Per 100 gServing 57g High energy density

Nutrition

All nutrients

One serving (57 g) = 1.7 sugar cubes · 0.7 bowls of rice

Where the calories come from 358kcal

Carbs 82%Protein 14%Fat 4%

ItemsAmount% of dailyCategory medianDifference
Fat1.8 g3%
Carbs73.7 g23%
Fiber3.5 g14%
Calcium35 mg5%
Iron1.9 mg16%
Cholesterol11 mg4%

Ingredients and additives

9 ingredients

WHEAT FLOUR, WATER, EGGS, SALT, CORN STARCH, SOY LECITHIN, F D & C YELLOW NO.5 & NO.6, SODIUM BICARBONATE, LESS THAN 0.1 OF 1% SODIUM BENZOATE AS A PRESERVATIVE.

1 additive

  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2389725

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