ITALIAN SAUSAGE MOZZARELLA CHEESE, SPICES & HOME-STYLE PIZZA SAUCE PUFF, ITALIAN SAUSAGE

Name: ITALIAN SAUSAGE MOZZARELLA CHEESE, SPICES & HOME-STYLE PIZZA SAUCE PUFF, ITALIAN SAUSAGE
Brand: Iltaco Foods Inc
SKU: US-FDC-2384204

Iltaco Foods Inc

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
4 additives−16Named additives
Nutrition per 100g−11Saturated fat −8 · Sodium −3

Why points were deducted

Where −65 came off

12 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
4 additives · Named additives−16
Nutrition per 100g · Saturated fat −8 · Sodium −3−11
12 ingredients · More than 10 costs points−8
Sugars 1.8g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 170g High energy density

Nutrition

241kcalenergy12%8.8gProtein16%353mgSodium18%1.8gSugars2%5.9gSaturated fat39%

All nutrients

One serving (170 g) = 1 sugar cube · 2.8 cheese slices · 1.4 bowls of rice

Where the calories come from 241kcal

Carbs 42%Protein 15%Fat 43%

Items	Amount	% of daily	Category median	Difference
Fat	11.8 g	22%	–	–
Carbs	25.9 g	8%	–	–
Fiber	1.8 g	7%	–	–
Calcium	59 mg	8%	–	–
Iron	1.1 mg	9%	–	–
Potassium	206 mg	6%	–	–
Cholesterol	6 mg	2%	–	–
Trans fat	0 g		–	–

Ingredients and additives

12 ingredients

TORTILLA: FLOUR (WHEAT FLOUR, BARLEY FLOUR), WATER, PALM OIL, BAKING POWDER, SALT. FILLING: COOKED ITALIAN PORK SAUSAGE (PORK, SALT, FENNEL SEED, BLACK PEPPER,)WATER, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), TOMATO PASTE, PALM OIL, TEXTURED VEGETABLE PROTEIN (SOY PROTEIN CONCENTRATE, CARAMEL COLOR), IMITATION MOZZARELLA CHEESE (WATER, PALM OIL, CASEIN [MILK PROTEIN], MODIFIED FOOD STARCH, WHEY, POTASSIUM CITRATE, SALT, SODIUM ALUMINUM PHOSPHATE, LACTIC ACID, SORBIC ACID (AS A PRESERVATIVE), ARTIFICIAL COLOR), PIZZA PUFF SEASONING (SPICES, GARLIC POWDER, SALT, PAPRIKA, CORN OIL AND LESS THAN 2% TRICALCIUM PHOSPHATE ADDED AS A PROCESSING AID), ROMANO CHEESE (IMPORTED PECORINO ROMANO (PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES), FOOD STARCH, POWDERED CELLULOSE TO PREVENT CAKING, POTASSIUM SORBATE TO PROTECT FLAVOR.

4 additives

Potassium CitrateTaste & aromaNot set
CaseinTextureNot set
ADI 25 mg/kg
Not set

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More to see

Source · manufacture · label

Label 2022-12-22

USDA FoodData Central · US-FDC-2384204