Computed from the published ingredients and nutrition
56
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
- 1 additives−4Named additives
Why points were deducted
Where −44 came off
- 9 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- 1 additives · Named additives−4
- 9 ingredients · From 6 upward costs a little−4
- Sugars 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 60g Low energy density
Nutrition
All nutrients
100 g = 0.9 cheese slices
One serving (60 g) = 0.6 cheese slices
Where the calories come from 83kcal
Carbs 20%Protein 6%Fat 74%
Ingredients and additives
9 ingredients
ARTICHOKES 60%, SUNFLOWER OIL, EXTRA VIRGIN OLIVE OIL 8%, WINE VINEGAR, SALT, FLAVOURING (POTATOES MALTODEXTRINS, YEAST EXTRACT, NATURAL FLAVORING), PARSLEY, BASIL, ANTIOXIDANT AGENT: ASCORBIC ACID.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2378920