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VEGETABLE TRAY WITH RANCH DIP, VEGETABLE WITH RANCH DIP
Wal-Mart Stores, Inc.
Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 6 ingredients−4From 6 upward costs a little
Nutrition
All nutrients
100 g = 1.2 sugar cubes
One serving (110 g) = 1.3 sugar cubes
Where the calories come from 100kcal
Carbs 29%Protein 4%Fat 67%
Ingredients and additives
6 ingredients
CARROTS, GRAPE TOMATOES, RANCH DIP (NONFAT BUTTERMILK [WHEY, WATER, SKIM MILK POWDER, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN, LOCUST BEAN GUM, CULTURE], CANOLA OIL, WATER, SOYBEAN OIL, EGG YOLK, LESS THAN 2% OF SALT, DISTILLED VINEGAR, SUGAR, MALTODEXTRIN, MODIFIED CORN STARCH, DRIED ONION, DRIED GARLIC, CULTURED DEXTROSE, XANTHAN GUM, SPICES, GUAR GUM, MUSTARD FLOUR, AUTOLYZED YEAST EXTRACT, DRIED GREEN ONION, CORN SYRUP SOLIDS, DRIED BELL PEPPERS, LEMON JUICE CONCENTRATE, NATURAL FLAVOR), BROCCOLI FLORETS, CELERY, SUGAR SNAP PEAS.
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More to see
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Label
USDA FoodData Central · US-FDC-2339989
Within the criteria
Sugars · Saturated fat · Trans fat — No points deducted within the criteria