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ProductsKetchup, Mustard, BBQ & Cheese Sauce

BLUE CHEESE FINISHING SAUCE, BLUE CHEESE

Wal-Mart Stores, Inc.

Computed from the published ingredients and nutrition

30

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8
Why points were deducted

Where −70 came off

  1. 18 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 4 additives · Named additives−16
  • Nutrition per 100g · Saturated fat −8 · Sodium −8−16
  • 18 ingredients · More than 10 costs points−8
  • Sugars 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 14g High energy density

Nutrition

All nutrients

Where the calories come from 571kcal

Carbs 5%Protein 5%Fat 90%

ItemsAmount% of dailyCategory medianDifference
Fat57.1 g106%
Carbs7.1 g2%
Fiber0 g0%
Calcium43 mg6%
Iron0 mg0%
Potassium43 mg1%
Cholesterol36 mg12%
Trans fat0 g

Ingredients and additives

18 ingredients

MAYONNAISE (SOYBEAN OIL, WHOLE EGGS, DISTILLED VINEGAR, WATER, EGG YOLKS, SALT, SUGAR, DEXTROSE, LEMON JUICE, NATURAL FLAVORS, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR), SOYBEAN OIL, WATER, BUTTERMILK POWDER, DISTILLED VINEGAR, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES), BLUE CHEESE (MILK, SALT, CULTURES, ENZYMES, DISODIUM PHOSPHATE), EGG YOLKS, CORN SYRUP, SALT, GARLIC, ONION, NATURAL FLAVORING, XANTHAN GUM, NATURAL FLAVORS, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.

4 additives

  • Sodium BenzoatePreserveADI 5 mg/kg
  • Not set
  • ADI 25 mg/kg
  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2338043

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