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Guttenplan's roll dough

GUTTENPLAN

Computed from the published ingredients and nutrition

71

Moderately processed

  1. Nutrition per 100g−11Sodium −3 · Trans fat −8
  2. Processing level 3−10Made by processing whole foods
  3. 13 ingredients−8More than 10 costs points
Why points were deducted

Where −29 came off

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Sodium −3 · Trans fat −8−11
  • Processing level 3 · Made by processing whole foods−10
  • 13 ingredients · More than 10 costs points−8
  • 0 additives · Sugars 2.8g · Saturated fat 1.4gNo points deducted within the criteria
Per 100 gServing 71g High energy density

Nutrition

All nutrients

One serving (71 g) = 0.7 sugar cubes · 0.7 bowls of rice

Where the calories come from 282kcal

Carbs 83%Protein 12%Fat 5%

ItemsAmount% of dailyCategory medianDifference
Fat1.4 g3%
Carbs56.3 g17%
Fiber1.4 g6%
Calcium18 mg3%
Iron4.2 mg35%
Cholesterol0 mg0%
Trans fat0.01 g

Ingredients and additives

13 ingredients

Enriched flour (WHEAT FLOUR, unbleached, unbromated, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, Contains 2% or less of: cane sugar, soybean/canola oil, salt, DATEM, calcium sulfate, monoglycerides, ammonium sulfate, ascorbic acid (Vitamin C), enzymes, WHEAT GLUTEN. CONTAINS: WHEAT.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2335964

With medicine

Sodium & salt · · 87 medicine labels

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