FIESTA CHOPPED SALAD KIT

Name: FIESTA CHOPPED SALAD KIT
Brand: Wal-Mart Stores, Inc.
SKU: US-FDC-2321685

Pre-Packaged Fruit & Vegetables · 100g

Wal-Mart Stores, Inc. As labeled · Per 100 g · Label 2022-06-21

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Heavily processed.

−6Nutrition
−8Ingredients
−12Additives
−30Processing

See what was deducted

3 additives

NatamycinADI 0.3 mg/kg
Not set
Not set

30 ingredients

VEGETABLES: ROMAINE, CABBAGE, RED CABBAGE, CARROTS, RADISH. DRESSING: SOYBEAN OIL AND/OR CANOLA OIL, WATER, GUACAMOLE (AVOCADOS, DEHYDRATED ONION, WHITE VINEGAR, SALT, GRANULATED GARLIC), CILANTRO, WHITE WINE VINEGAR, PEPITA SEEDS, EGG YOLK, SUGAR, CONTAINS LESS THAN 2% OF: DEHYDRATED RED BELL PEPPER, GARLIC, LACTIC ACID, LIME JUICE CONCENTRATE, NATURAL FLAVORS, SALT, SPICES (CONTAINS MUSTARD), XANTHAN GUM. CHEESE: PASTEURIZED MILK, POWDERED CELLULOSE (TO PREVENT CAKING), CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR), NATAMYCIN (A NATURAL MOLD INHIBITOR). TORTILLA STRIPS: STONE GROUND BLUE CORN, SUNFLOWER OIL OR CORN OIL, SEA SALT, WATER, TRACE OF LIME.

Nutrition

One serving (100 g) = 0.7 sugar cubes · 0.8 cheese slices

Energy50kcal3%Sugars2g2% · 0.7 sugar cubesSaturated fatty acids3g20% · 0.8 cheese slicesSodium200mg10%

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Nutrition details per 100g

Where the calories come from 50kcal

Carbs 20%Protein 7%Fat 73%

9 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	3 g	5%	–	–
Fat	13 g	24%	–	–
Carbs	8 g	2%	–	–
Fiber	2 g	8%	–	–
Calcium	80 mg	11%	–	–
Iron	0.8 mg	7%	–	–
Potassium	180 mg	5%	–	–
Cholesterol	10 mg	3%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category

More to see

Not deducted 2 items

Kept

−0

Sugars 2gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central

Serving 100g · Package – Low energy density

Source

Source: USDA FoodData Central
Code: US-FDC-2321685