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ProductsOriental, Mexican & Ethnic Sauces

MANDARIN STYLE HOISIN SAUCE, MANDARIN STYLE

United Natural Foods, Inc.

Computed from the published ingredients and nutrition

34

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−16Sugars −8 · Sodium −8
  3. 3 additives−12Named additives
Why points were deducted

Where −66 came off

  1. 15 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

Nutrition 2 of 4

Per 100 gServing 36g Medium energy density

Nutrition

All nutrients

One serving (36 g) = 3 sugar cubes

Where the calories come from 167kcal

Carbs 77%Protein 11%Fat 12%

ItemsAmount% of dailyCategory medianDifference
Fat2.8 g5%
Carbs38.9 g12%
Fiber2.8 g11%
Iron2 mg17%

Ingredients and additives

15 ingredients

MISO PASTE (SOYBEANS, RICE, SALT, SAKI), SUGAR, WATER, APPLE CIDER VINEGAR, WHEAT FLOUR, SPICE, GARLIC, CARAMEL COLOR, SALT, BEET POWDER, AUTOLYZED YEAST EXTRACT, XANTHAN GUM, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVOR.

3 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2320947

With medicine

Sodium & salt · · 87 medicine labels

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