Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives
- 19 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- 7 additives · Named additives−24
- 19 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −3−3
- Sugars 0.9g · Saturated fat 0.9g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 0.7 bowls of rice
One serving (113 g) = 0.8 bowls of rice
Where the calories come from 221kcal
Carbs 64%Protein 14%Fat 22%
Ingredients and additives
19 ingredients
WATER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PINTO BEANS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO EXTRACT [COLOR]), SOYBEAN OIL, FOOD STARCH-MODIFIED, SUGAR, SALT, NATURAL CHEDDAR CHEESE POWDER (WHEY, PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, BUTTERMILK SOLIDS, SODIUM PHOSPHATE, CITRIC ACID, LACTIC ACID, CHEDDAR CHEESE FLAVOR, CULTURED MILK, DICALCIUM PHOSPHATES), DICED JALAPENOS (JALAPENO CHILIS, WATER, DISTILLED VINEGAR, SALT, SODIUM BENZOATE [PRESERVATIVE], CALCIUM CHLORIDE), WHEY, PAPRIKA, BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, ALUMINUM SODIUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), GUAR GUM, CHILI PEPPER, ONION POWDER, CUMIN, GARLIC POWDER, DOUGH CONDITIONER BLEND (SODIUM METABISULFITE, CORN STARCH, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE).
7 additives
- Annatto ExtractColorNot set
- Sodium BenzoatePreserveADI 5 mg/kg
- Calcium ChlorideTextureNot set
- Not set
- Not set
- Not set
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2300399