Computed from the published ingredients and nutrition
79
Moderately processed
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 8 ingredients−4From 6 upward costs a little
Nutrition 3 of 4
At a glance
- Processing level 3 · Made by processing whole foods−10
- 1 additives · Named additives−4
- 8 ingredients · From 6 upward costs a little−4
- Nutrition per 100g · Sodium −3−3
- Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 125g Medium energy density
Nutrition
All nutrients
Where the calories come from 112kcal
Carbs 12%Protein 15%Fat 73%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 8.8 g | 16% | – | – |
| Carbs | 3.2 g | 1% | – | – |
| Iron | 0.6 mg | 5% | – | – |
| Cholesterol | 64 mg | 21% | – | – |
| Trans fat | 0 g | – | – |
Ingredients and additives
8 ingredients
CLAM JUICE, 40% SHELLED CLAMS, OLIVE OIL, SALT, PARSLEY, GARLIC, ONION, ACIDITY REGULATOR: CITRIC ACID
1 additive
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2288310