Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- Score cap−6Processing level 4 with 3 or more additives
At a glance
- Processing level 4 · Made through many industrial steps−30
- 3 additives · Named additives−12
- Score cap · Processing level 4 with 3 or more additives−6
- Nutrition per 100g · Sodium −3−3
- 4 ingredients · Sugars 3.1g · Saturated fat 0.9g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 1 sugar cube
One serving (227 g) = 2.3 sugar cubes · 0.6 cheese slices · 0.5 bowls of rice
Where the calories come from 70kcal
Carbs 29%Protein 5%Fat 66%
Ingredients and additives
4 ingredients
CELERY, CARROTS, RANCH DRESSING (SOYBEAN OIL, WATER, BUTTERMILK [CULTURED PASTEURIZED SKIM MILK AND MILK, SODIUM CITRATE AND SALT], RANCH SEASONING AND SPICES [SALT, MODIFIED FOOD STARCH, MONOSODIUM GLUTAMATE, SUGAR, DRIED GARLIC, DRIED ONION, NATURAL AND ARTIFICIAL FLAVOR {INCLUDES MILK, SOYBEAN}, WHEY PROTEIN CONCENTRATE, CORN SYRUP, SPICES, XANTHAN GUM, SORBIC ACID AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, CITRIC ACID, CALCIUM STEARATE], EGG YOLKS, CONTAINS LESS THAN 2% OF DISTILLED VINEGAR, SALT, XANTHAN GUM, NATURAL FLAVOR [INCLUDES MILK]), GRAPE TOMATOES.
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Label
USDA FoodData Central · US-FDC-2288291