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ProductsSeasoning Mixes, Salts, Marinades & Tenderizers

CILANTRO LIME SEASONING, CILANTRO LIME

Illumination Machines

Computed from the published ingredients and nutrition

50

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−8Sodium −8
Why points were deducted

Where −50 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

Per 100 gServing 1g Low energy density

Nutrition

All nutrients
ItemsAmount% of dailyCategory medianDifference
Fat0 g0%
Carbs0 g0%
Fiber0 g0%
Calcium200 mg29%
Iron0 mg0%
Potassium700 mg20%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

13 ingredients

SALT, SPICES, DEHYDRATED GARLIC AND ONION, SUGAR, DEHYDRATED RED AND GREEN BELL PEPPERS, CILANTRO, PARSLEY, DEHYDRATED LIME PEEL, LIME JUICE POWDER (CORN SYRUP SOLIDS, LIME JUICE SOLIDS, LIME OIL), NATURAL LIME FLAVORS, CITRIC ACID, NATURAL CILANTRO FLAVOR, LESS THAN 2% SILICON DIOXIDE AND SOYBEAN OIL ADDED AS PROCESSING AID.

1 additive

  • Not set

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2277028

Within the criteria

Sugars · Saturated fat · Trans fat — No points deducted within the criteria

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