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ProductsDeli Salads

SANTORINI SALAD, SANTORINI

King's Chef Diner

Computed from the published ingredients and nutrition

83

Minimally processed

  1. Processing level 3−10Made by processing whole foods
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Saturated fat −3
Why points were deducted

Where −17 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • 9 ingredients · From 6 upward costs a little−4
  • Nutrition per 100g · Saturated fat −3−3
  • 0 additives · Sugars 1.7g · Sodium 48mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 120g Medium energy density

Nutrition

All nutrients

One serving (120 g) = 0.7 sugar cubes · 1.1 cheese slices · 0.8 bowls of rice

Where the calories come from 192kcal

Carbs 31%Protein 12%Fat 57%

ItemsAmount% of dailyCategory medianDifference
Fat12.5 g23%
Carbs15 g5%
Fiber2.5 g10%
Calcium92 mg13%
Iron0.3 mg2%
Cholesterol12 mg4%
Trans fat0 g

Ingredients and additives

9 ingredients

QUINOA, PRE COOKED WHITE, QUINOA (WATER, WHITE QUINOA, GLUCONE DELTA-LACTONE, SALT), FETA CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, BASIL PESTO: CANOLA OIL, BASIL; FRESH PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE, (ANTI-CAKING AGENT), FRESH GARLIC, WATER, RICE WINE VINEGAR (WATER RICE WINE VINEGAR) SALT, BLACK PEPPER.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2276704

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