NACHO SEASONING PORK RINDS, NACHO SEASONING

Name: NACHO SEASONING PORK RINDS, NACHO SEASONING
Brand: Porkie Co. Of Wi. Inc.
SKU: US-FDC-2269056

Porkie Co. Of Wi. Inc.

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−16Saturated fat −8 · Sodium −8
3 additives−12Named additives

Why points were deducted

Where −66 came off

18 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Saturated fat −8 · Sodium −8−16
3 additives · Named additives−12
18 ingredients · More than 10 costs points−8
Sugars 0g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 14g High energy density

Nutrition

643kcalenergy32%71.4gProtein130%2,710mgSodium136%0gSugars0%7.1gSaturated fat48%

All nutrients

Where the calories come from 643kcal

Carbs 0%Protein 43%Fat 57%

Items	Amount	% of daily	Category median	Difference
Fat	42.9 g	79%	–	–
Carbs	0 g	0%	–	–
Fiber	0 g	0%	–	–
Calcium	0 mg	0%	–	–
Iron	1.3 mg	11%	–	–
Cholesterol	179 mg	60%	–	–
Trans fat	0 g		–	–

Ingredients and additives

18 ingredients

PORK RINDS, SEASONING CHEESE FLAVOR {MALTODEXTRIN, WHEY (FROM MILK), CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SUNFLOWER OIL, SALT, SODIUM PHOSPHATE, BLUE CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), CONTAINS LESS THAN 2% OF CITRIC ACID, YELLOW 6, YELLOW 5, LACTIC ACID}, SALT, ONION AND GARLIC POWDER, WHEAT FLOUR, BUTTER BUDS (MALTO-DEXTRIN, MODIFIED BUTTER OIL, SALT, DEHYDRATED BUTTER, GUAR GUM, SODIUM BICARBONATE, ANNATTO AND TURMERIC (FOR COLOR)), MONOSODIUM GLUTAMATE, DISODIUM INOSINATE AND DISODIUM GUANYLATE.

3 additives

Not set
Not set
Not set

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More to see

Source · manufacture · label

Label 2022-05-23

USDA FoodData Central · US-FDC-2269056

With medicine

Sodium & salt · · 87 medicine labels

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