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Lunch Snacks & Combinations

S'MORES FLAVORED DIP' MMMS MINIS, S'MORES

Lunch Snacks & Combinations

Mother's Cake & Cookie Company As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

25 ingredients

FUDGE STRIPES MINIS INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID), SUGAR, VEGETABLE OIL (SOYBEAN, PALM KERNEL AND PALM), INVERT SUGAR, COCOA PROCESSED WITH ALKALI, WHEY, CONTAINS 2% OR LESS OF LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, SOY LECITHIN, SORBITAN TRISTEARATE, MOLASSES, NATURAL AND ARTIFICIAL FLAVORS. MARSHMALLOW FROSTING DIP INGREDIENTS: CORN SYRUP, PALM OIL, SUGAR, WATER, NON FAT DRY MILK, GLYCERIN, CONTAINS 2% OR LESS OF MONO AND DIGLYCERIDES, SALT, SODIUM PHOSPHATE, TITANIUM DIOXIDE (COLOR), POTASSIUM SORBATE (PRESERVATIVE), NATURAL FLAVOR.

One serving (42 g) = 5.3 sugar cubes · 1.2 cheese slices

31 points among 908 in Lunch Snacks & Combinations

Heavily processed.

31

Highly processed

  • −19Nutrition 3 of 4
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. 25 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Full nutrition facts per 100g

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Where the calories come from kcal

Carbs 60%Protein 2%Fat 38%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein2.4 g4%
Fat19 g35%
Carbs66.7 g21%
Fiber0 g0%
Calcium48 mg7%
Iron1.7 mg14%
Potassium167 mg5%
Cholesterol0 mg0%

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If you keep eating it
Source · Maker · Label

Maker and label · Mother's Cake & Cookie Company · USDA FoodData Central

Serving 42g · Package –
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31 points among 908 in Lunch Snacks & Combinations

Source
Source
USDA FoodData Central
Code
US-FDC-2266970
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