Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8
- 3 additives−12Named additives
Why points were deducted
Where −74 came off
- 28 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Nutrition
All nutrients
100 g = 18 sugar cubes · 1.8 cheese slices · 1.4 bowls of rice
One serving (53 g) = 9.3 sugar cubes · 1 cheese slice · 0.7 bowls of rice
Where the calories come from 415kcal
Carbs 74%Protein 7%Fat 19%
Ingredients and additives
28 ingredients
FILLING: SUGAR, BAKER'S CHEESE (NONFAT MILK, LACTIC ACID, CULTURES), DEXTROSE, PALM KERNEL OIL, MODIFIED TAPIOCA STARCH, MODIFIED CORN STARCH, SODIUM CASEINATE. CONTAINS 2% OR LESS OF CORN SYRUP SOLIDS, PROPYLENE GLYCOL MONOESTERS, TETRASODIUM PYROPHOSPHATE, DISODIUM PHOSPHATE, ARTIFICIAL FLAVOR, ACETYLATED MONOGLYCERIDES, MONO AND DIGLYCERIDES, SALT, WHEAT STARCH, YELLOW 5, YELLOW 6. CRUST: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, RIBOFLAVIN, THIAMIN MONONITRATE, FOLIC ACID), SUGAR, WHOLE WHEAT FLOUR, PALM OIL, HIGH FRUCTOSE CORN SYRUP, BROWN SUGAR, HONEY, SODIUM BICARBONATE, MOLASSES, SALT, MALT SYRUP (MALTED BARLEY, CORN), ARTIFICIAL FLAVOR.
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More to see
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Label
USDA FoodData Central · US-FDC-2250662
Within the criteria
Trans fat — No points deducted within the criteria