Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- 25 ingredients−8More than 10 costs points
- 1 additives−4Named additives
Why points were deducted
Where −45 came off
- Nutrition per 100ml−3Sodium −3
per 100ml Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 25 ingredients · More than 10 costs points−8
- 1 additives · Named additives−4
- Nutrition per 100ml · Sodium −3−3
- Sugars 0.8g · Saturated fat 0.4g · Trans fat 0gNo points deducted within the criteria
Nutrition
Ingredients and additives
25 ingredients
INGREDIENTS: WATER, MEATBALL (BEEF AND PORK, WATER, BREAD CRUMBS [WHEAT FLOUR, CANE SUGAR, YEAST, SEA SALT, CANOLA OIL], SEASONING [SALT, NATURAL FLAVORING, SUGAR, ONION POWDER, SPICE, GARLIC POWDER, BEEF FAT], SALT, SPICE EXTRACTIVES), CARROTS, SPINACH, ENRICHED PASTA (WHEAT FLOUR, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, DEHYDRATED ONIONS, SALT, MONOSODIUM GLUTAMATE, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), FLAVORING, CHICKEN FAT, SPICES, DEHYDRATED CHICKEN BROTH, SUGAR, YEAST EXTRACT, CHICKEN STOCK, DISODIUM INOSINATE, DISODIUM GUANYLATE, BETA CAROTENE FOR COLOR, TURMERIC EXTRACT, CELERY EXTRACT, SOY LECITHIN, GARLIC EXTRACT.
More to see
Source · manufacture · label
Label
Per 100ml, so outside the per-100g ranking
USDA FoodData Central · US-FDC-2233781