Computed from the published ingredients and nutrition
38
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8
- 2 additives−8Named additives
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Saturated fat −8 · Sodium −8 · Trans fat −8−24
- 2 additives · Named additives−8
- 3 ingredients · Sugars 0gNo points deducted within the criteria
Per 100 gServing 151g Medium energy density
Nutrition
All nutrients
100 g = 0.6 tsp salt · 2.2 cheese slices · 0.7 bowls of rice
One serving (151 g) = 0.9 tsp salt · 3.3 cheese slices · 1.1 bowls of rice
Where the calories come from 212kcal
Carbs 3%Protein 18%Fat 79%
Ingredients and additives
3 ingredients
PORK, DILL PICKLES & JUICE (CUCUMBERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE SODIUM BENZOATE [PRESERVATIVE], SPICES, YELLOW 5, POLYSORBATE 80), SEASONING (SALT, SPICES INCLUDING DILL WEED & MUSTARD FLOUR DEXTROSE, GRANULATED GARLIC & ONION, HYDROLYZED CORN PROTEIN, ENCAPSULATED CITRIC ACID [HYDROGENATED SOYBEAN & COTTONSEED OIL, CITRIC ACID], DILL PICKLE FLAVOR) LESS THAN 2% OF: SALT
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2218714