Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
- 2 additives−8Named additives
Why points were deducted
Where −65 came off
- 22 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Nutrition
All nutrients
100 g = 12 sugar cubes · 3.5 cheese slices · 1.8 bowls of rice
One serving (28 g) = 3.3 sugar cubes · 1 cheese slice · 0.5 bowls of rice
Where the calories come from 536kcal
Carbs 50%Protein 3%Fat 47%
Ingredients and additives
22 ingredients
SUGAR, ENRICHED UNBLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, ANNATTO [FOR COLOR], PRESERVATIVES [POTASSIUM SORBATE, CALCIUM DISODIUM EDTA], ARTIFICIAL FLAVOR, VITAMIN A PALMITATE), OATS, CREAM CHEESE (MILK, CREAM, SALT, CAROB BEAN GUM, BACTERIAL CULTURE), CARROTS, VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO- AND DIGLYCERIDES, POLYSORBATE 60), RAISINS, CONTAINS LESS THAN 2% OF THE FOLLOWING: MOLASSES, INVERT SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), EGGS, MODIFIED CORN STARCH, CINNAMON, SOY LECITHIN, NATURAL FLAVOR, SALT, NATURAL AND ARTIFICIAL FLAVOR, CORN SYRUP SOLIDS, SPICES, CALCIUM PHOSPHATE, EGG WHITES.
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2195177
Within the criteria
Trans fat — No points deducted within the criteria