Computed from the published ingredients and nutrition
78
Moderately processed
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−8Sugars −8
- 1 additives−4Named additives
At a glance
- Processing level 3 · Made by processing whole foods−10
- Nutrition per 100g · Sugars −8−8
- 1 additives · Named additives−4
- 4 ingredients · Saturated fat 0g · Sodium 43mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 23g High energy density
Nutrition
All nutrients
100 g = 26 sugar cubes · 1.3 bowls of rice
One serving (23 g) = 6 sugar cubes
Where the calories come from 391kcal
Carbs 100%Protein 0%Fat 0%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 0 g | 0% | – | – |
| Carbs | 95.6 g | 30% | – | – |
| Fiber | 0 g | 0% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Trans fat | 0 g | – | – |
Ingredients and additives
4 ingredients
CANE SUGAR, CORN SYRUP, CALCIUM CARBONATE, PEPPERMINT OIL.
1 additive
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2170588