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P.O.P. MIX FRESH BUTTER CRUNCH, P.O.P. MIX

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Computed from the published ingredients and nutrition

39

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
  3. 9 ingredients−4From 6 upward costs a little
Why points were deducted

Where −61 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8−27
  • 9 ingredients · From 6 upward costs a little−4
  • 0 additivesNo points deducted within the criteria
Per 100 gServing 57g High energy density

Nutrition

All nutrients

One serving (57 g) = 6.7 sugar cubes · 3.1 cheese slices · 1.1 bowls of rice

Where the calories come from 596kcal

Carbs 29%Protein 4%Fat 67%

ItemsAmount% of dailyCategory medianDifference
Fat45.6 g84%
Carbs43.9 g14%
Fiber3.5 g14%
Calcium70 mg10%
Iron1.3 mg11%
Cholesterol70 mg23%
Trans fat0.9 g

Ingredients and additives

9 ingredients

BUTTER (CREAM, SALT), CANE SUGAR, CASHEWS, PECANS, ALMONDS,PISTACHIOS, ORGANIC BROWN RICE SYRUP, SEA SALT, NATURAL FLAVOR.

No additives

None listed on the label

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2169076

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