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ProductsDeli Salads

SEAFOOD TASTY AND VERSATILE, WITH SAVORY CHUNKS OF SEAFOOD, LIGHTLY DRESSED IN A TANGY MAYO SALAD, SEAFOOD

Delhaize America, Inc.

Computed from the published ingredients and nutrition

35

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8
Why points were deducted

Where −65 came off

  1. 11 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 4 additives · Named additives−16
  • Nutrition per 100g · Saturated fat −3 · Sodium −8−11
  • 11 ingredients · More than 10 costs points−8
  • Sugars 4g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 100g High energy density

Nutrition

All nutrients

One serving (100 g) = 1.3 sugar cubes · 1 cheese slice · 0.9 bowls of rice

Where the calories come from 270kcal

Carbs 19%Protein 8%Fat 73%

ItemsAmount% of dailyCategory medianDifference
Fat22 g41%
Carbs13 g4%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium70 mg2%
Cholesterol25 mg8%
Trans fat0 g

Ingredients and additives

11 ingredients

IMITATION CRAB (FISH PROTEIN [ALASKA POLLOCK], WATER, POTATO STARCH, WHEAT STARCH, SOYBEAN OIL, SUGAR, MIRIN WINE SAKE, SUGAR, SALT, WATER, YEAST EXTRACT], SALT, NATURAL CRAB FLAVOR [SWIMMING CRAB], LYCOPENE, PAPRIKA OLEORESIN), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, SALT), WATER, VINEGAR, CELERY, MODIFIED CORN STARCH, LEMON JUICE CONCENTRATE, GARLIC POWDER, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM.

4 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2162619

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