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TERIYAKI CHICKEN ASIAN STYLE ENTREE MARINATED CHOPPED DARK MEAT CHICKEN WITH AN AUTHENTIC TERIYAKI SAUCE, TERIYAKI CHICKEN
Rafael Padilla & Cia S. En C.
Computed from the published ingredients and nutrition
Moderately processed
- Processing level 3−10Made by processing whole foods
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
Nutrition
All nutrients
100 g = 2.2 sugar cubes · 0.5 bowls of rice
One serving (150 g) = 3.3 sugar cubes · 0.6 cheese slices · 0.8 bowls of rice
Where the calories come from 160kcal
Carbs 18%Protein 50%Fat 32%
Ingredients and additives
17 ingredients
CHICKEN DARK MEAT, WATER, SUGAR, SOY SAUCE (WATER, WHEAT FLOUR, SOYBEANS, SALT, SUGAR, EXTRACT OF MUSHROOM), SALT, LIME JUICE, GARLIC, GINGER, GREEN ONION. SAUCE PACKETS: WATER, SUGAR, SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR, WHEAT FLOUR, EXTRACT OF MUSHROOM), MODIFIED FOOD STARCH, SALT, LIME JUICE, GARLIC, GINGER, GREEN ONION.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2162551
Within the criteria
0 additives · Saturated fat · Trans fat — No points deducted within the criteria
With medicine
Sodium & salt · · 87 medicine labels
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