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ProductsOriental, Mexican & Ethnic Sauces

TAMARIND DIPPING SAUCE, TAMARIND

Apsara Foods LLC

Computed from the published ingredients and nutrition

70

Moderately processed

  1. Processing level 3−10Made by processing whole foods
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−8Sodium −8
Why points were deducted

Where −30 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

Nutrition 2 of 4

Per 100 gServing 36g Medium energy density

Nutrition

All nutrients
ItemsAmount% of dailyCategory medianDifference
Fiber0 g0%
Calcium6 mg1%
Iron0 mg0%
Potassium14 mg0%
Cholesterol0 mg0%

Ingredients and additives

13 ingredients

WATER, FISH SAUCE (ANCHOVY EXTRACT, SALT, SUGAR), SUGAR, TAMARIND CONCENTRATE, CANOLA OIL, SEA SALT, DRIED GARLIC, SPICE, DRIED ONIONS, CARAMELIZED ONION CONCENTRATE ONION JUICE CONCENTRATE, SUGAR, SUNFLOWER OIL), XANTHAN GUM.

1 additive

  • Not set

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2158549

Within the criteria

Saturated fat — No points deducted within the criteria

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