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CHEESY MACARONI & BEEF FRESHLY MADE MACARONI IN A HEARTY TOMATO & BEEF SAUCE TOPPED WITH MOZZARELLA CHEESE, CHEESY MACARONI & BEEF
Nestle Usa-Frozen Food Division
Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
- 3 additives−12Named additives
Why points were deducted
Where −64 came off
- 24 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Saturated fat −3 · Sodium −3 · Trans fat −8−14
- 3 additives · Named additives−12
- 24 ingredients · More than 10 costs points−8
- Sugars 2.9gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 1 sugar cube · 0.7 cheese slices
One serving (207 g) = 2 sugar cubes · 1.4 cheese slices · 0.9 bowls of rice
Where the calories come from 126kcal
Carbs 41%Protein 21%Fat 38%
Ingredients and additives
24 ingredients
SAUCE: TOMATOES, TOMATO PUREE (WATER, TOMATO PASTE), WATER, TOMATO JUICE, SUGAR, DRIED ONIONS, MODIFIED CORNSTARCH, WHITE WINE VINEGAR, SALT, BROWN SUGAR, POTASSIUM CHLORIDE, ROASTED RED BELL PEPPER PUREE, AUTOLYZED YEAST EXTRACT, DRIED RED BELL PEPPERS, NATURAL FLAVORS, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SPICES, CULTURED WHEY, CITRIC ACID, CALCIUM CHLORIDE, DEXTROSE, SOYBEAN OIL. COOKED PASTA: WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN. MEAT: COOKED BEEF. CHEESE: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES).
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Label
USDA FoodData Central · US-FDC-2156446