Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- Nutrition per 100g−11Sugars −3 · Sodium −8
Why points were deducted
Where −65 came off
- 24 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 4 additives · Named additives−16
- Nutrition per 100g · Sugars −3 · Sodium −8−11
- 24 ingredients · More than 10 costs points−8
- Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 1.9 sugar cubes · 0.6 tsp salt · 0.8 bowls of rice
One serving (35 g) = 0.7 sugar cubes
Where the calories come from 229kcal
Carbs 43%Protein 52%Fat 5%
Ingredients and additives
24 ingredients
WATER, SOY PROTEIN ISOLATE, SOY FLOUR, SOY PROTEIN CONCENTRATE, VEGETABLE GLYCERIN, SUGAR, YEAST EXTRACT, SALT. CONTAINS 2% OR LESS OF TAPIOCA STARCH, CULTURED DEXTROSE (FOR FRESHNESS), CALCIUM ALGINATE, FRUIT JUICE (COLOR), CRACKED BLACK PEPPER, NATURAL FLAVORS, CARRAGEENAN, GARLIC POWDER, OREGANO, THYME, CORIANDER, CAYENNE PEPPER, TOMATO PASTE (TOMATOES), VEGETABLE JUICE CONCENTRATE (COLOR), CITRIC ACID (FOR FRESHNESS), ONION POWDER, STEVIA EXTRACT.
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2155942