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APPLE SMOKED BACON TOPPED WITH SPINACH & MUSHROOMS GOURMET THIN CRUST FLATBREAD PIZZA, APPLE SMOKED BACON

Harris-Teeter Inc.

Computed from the published ingredients and nutrition

51

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−11Saturated fat −8 · Sodium −3
  3. 19 ingredients−8More than 10 costs points
Why points were deducted

Where −49 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Saturated fat −8 · Sodium −3−11
  • 19 ingredients · More than 10 costs points−8
  • 0 additives · Sugars 0.5g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 184g High energy density

Nutrition

All nutrients

One serving (184 g) = 0.5 tsp salt · 3.3 cheese slices · 1.5 bowls of rice

Where the calories come from 245kcal

Carbs 27%Protein 24%Fat 49%

ItemsAmount% of dailyCategory medianDifference
Fat13 g24%
Carbs15.8 g5%
Fiber1.1 g4%
Calcium217 mg31%
Iron0.8 mg7%
Cholesterol35 mg12%
Trans fat0 g

Ingredients and additives

19 ingredients

SPINACH, FULLY COOKED APPLE SMOKED BACON (CURED WITH WATER, SEA SALT, CANE SUGAR, NATURAL FLAVORS), LOW-MOISTURE MOZZARELLA CHEESE (WHOLE MILK, CHEESE CULTURE, SALT, ENZYMES), FONTINA CHEESE (CULTURED MILK, ENZYMES, SALT), PROVOLONE CHEESE (PASTEURIZED WHOLE MILK, CHEESE CULTURE, SALT, ENZYMES), MUSHROOMS, ALFREDO CREAM (WHIPPING CREAM [CREAM, MILK]), PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURE ENZYMES, SALT), ONIONS, CORN STARCH, VEGETABLE OIL [CANOLA AND/OR OLIVE OILS], SALT, BLACK PEPPER). CRUST: WHEAT FLOUR, WATER, CORN OIL, YEAST, SALT, HONEY, GARLIC POWDER.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2144441

With medicine

Sodium & salt · · 87 medicine labels

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