HOT & SPICY! BUFFALO RANCH FLAVOR RICE CRISPS, HOT & SPICY! BUFFALO RANCH
The Quaker Oats Company
Computed from the published ingredients and nutrition
35
Highly processed
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
Why points were deducted
Where −65 came off
- 25 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 4 additives · Named additives−16
- Nutrition per 100g · Saturated fat −3 · Sodium −8−11
- 25 ingredients · More than 10 costs points−8
- Sugars 3.3g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 30g High energy density
Nutrition
Ingredients and additives
25 ingredients
WHOLE GRAIN BROWN RICE FLOUR, DEGERMINATED MILLED CORN, SUNFLOWER OIL, MALTODEXTRIN, SALT, BUTTERMILK POWDER, WHEY, DEXTROSE, ONION POWDER, GARLIC POWDER, SPICES, PAPRIKA (COLOR), YEAST EXTRACT, SODIUM DIACETATE, CAYENNE RED PEPPER, VINEGAR, GARLIC PUREE, CANOLA OIL, CITRIC ACID, MALIC ACID, NATURAL FLAVOR, SILICON DIOXIDE, GUM ARABIC, GLUCOSE, TOCOPHEROLS (TO PRESERVE FRESHNESS).
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2140519