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ProductsKetchup, Mustard, BBQ & Cheese Sauce

TARTAR SAUCE, TARTAR

Weis Markets, Inc.

Computed from the published ingredients and nutrition

35

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives
  3. Nutrition per 100g−11Saturated fat −8 · Sodium −3
Why points were deducted

Where −65 came off

  1. 7 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 5 additives · Named additives−20
  • Nutrition per 100g · Saturated fat −8 · Sodium −3−11
  • 7 ingredients · From 6 upward costs a little−4
  • Sugars 3.3g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 30g High energy density

Nutrition

All nutrients

One serving (30 g) = 0.8 cheese slices · 0.5 bowls of rice

Where the calories come from 500kcal

Carbs 8%Protein 0%Fat 92%

ItemsAmount% of dailyCategory medianDifference
Fat53.3 g99%
Carbs10 g3%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Cholesterol50 mg17%
Trans fat0 g

Ingredients and additives

7 ingredients

MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLK, CORN SYRUP, VINEGAR, SALT, MUSTARD SEED, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), SWEET PICKLE RELISH (CUCUMBERS, HIGH FRUCTOSE CORN SYRUP, VINEGAR, SALT, CALCIUM CHLORIDE, MUSTARD SEED, XANTHAN GUM, SODIUM BENZOATE [PRESERVATIVE], NATURAL FLAVORS, DRIED RED BELL PEPPER, FD&C YELLOW #5, POLYSORBATE 80), CHAMPAGNE VINEGAR (WHITE WINE VINEGAR, POTASSIUM METABISULFITE [TO PROTECT COLOR]), CAPERS (CAPERS, WATER, SALT, VINEGAR), MUSTARD (VINEGAR, MUSTARD SEED, SALT, SPICES), LOW SODIUM SEA SALT (SEA SALTS, NATURAL FLAVOR, MAGNESIUM CARBONATE [ANTI-CAKING AGENT]), SPICE.

5 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2138924

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