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BEER CHEESE MASHED POTATOES

Byerly Foods International

Computed from the published ingredients and nutrition

36

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3
Why points were deducted

Where −64 came off

  1. 10 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

Per 100 gServing 198g Medium energy density

Nutrition

All nutrients

One serving (198 g) = 0.7 sugar cubes · 2.2 cheese slices · 0.9 bowls of rice

Where the calories come from 131kcal

Carbs 42%Protein 10%Fat 48%

ItemsAmount% of dailyCategory medianDifference
Fat6.6 g12%
Carbs13.1 g4%
Fiber1.5 g6%
Calcium76 mg11%
Iron0 mg0%
Cholesterol18 mg6%
Trans fat0 g

Ingredients and additives

10 ingredients

MASHED POTATOES (IDAHO RUSSET POTATOES, WHOLE MILK, BUTTER [CREAM, SALT], SALT, POTASSIUM SORBATE [PRESERVATIVE], SOYBEAN MONO- & DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE [COLOR RETENTION], NATURAL FLAVORS), YELLOW CHEESE SAUCE (CULTURED PASTEURIZED MILK, SKIM MILK, WATER, CREAM, LESS THAN 2% OF SODIUM PHOSPHATE, SALT, SORBIC ACID [PRESERVATIVE], XANTHAN GUM, LACTIC ACID, ANNATTO EXTRACT, APOCAROTENAL [COLOR], ENZYMES), CHEESE BLEND (ITALIAN CHEESE BLEND [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [PREVENTS CAKING]), SUMMIT PILSNER BEER, TABASCO SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), CARROTS, CELERY, YELLOW ONION, GARLIC, DIJON MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE).

6 additives

  • Annatto ExtractColorNot set
  • Not set
  • ADI 25 mg/kg
  • ADI 25 mg/kg
  • Not set
  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2133357

Within the criteria

Sugars · Trans fat — No points deducted within the criteria

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