CREAMY CHOCOLATE FROSTING

Name: CREAMY CHOCOLATE FROSTING
Brand: Gilster-Mary Lee Corporation
SKU: US-FDC-2119621

Baking Decorations & Dessert Toppings

Gilster-Mary Lee Corporation As labeled · Per 100 g · Label 2021-10-28

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

Titanium DioxideColorNot set
Polysorbate 60TextureADI 25 mg/kg
Not set
ADI 25 mg/kg

16 ingredients

SUGAR, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: PARTIALLY HYDROGENATED SOYBEAN OIL, COTTONSEED OIL), WATER, HIGH FRUCTOSE CORN SYRUP, COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF: NONFAT MILK, EMULSIFIER (MONO- AND DIGLYCERIDES WITH PRESERVATIVES [MIXED TOCOPHEROLS, ASCORBIC ACID AND CITRIC ACID], POLYSORBATE 60, SOY LECITHIN), CORN STARCH, MODIFIED WHEAT STARCH, SALT, PRESERVATIVE (POTASSIUM SORBATE), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, DEXTROSE, AGAR, COLOR (TITANIUM DIOXIDE, RED 40 LAKE).

Nutrition

One serving (31 g) = 6.3 sugar cubes

Energy419kcal21% · 1.4 bowls of riceSugars61.3g61% · 20 sugar cubesSaturated fatty acids4.8g32% · 1.3 cheese slicesSodium145mg7%

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Nutrition details per 100g

Where the calories come from 419kcal

Carbs 64%Protein 0%Fat 36%

8 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	0 g	0%	–	–
Fat	16.1 g	30%	–	–
Carbs	64.5 g	20%	–	–
Fiber	0 g	0%	–	–
Calcium	0 mg	0%	–	–
Iron	0 mg	0%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	4.8 g		–	–

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If you keep eating it

Source · Maker · Label

Maker and label · Gilster-Mary Lee Corporation · USDA FoodData Central

Serving 31g · Package – High energy density

Source

Source: USDA FoodData Central
Code: US-FDC-2119621