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Vegetable & Cooking Oils

VEGETABLE OIL

Vegetable & Cooking Oils

Tops Markets, LLC As labeled · Per 100 g · Label 2021-10-28

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

1 ingredients

SOYBEAN OIL.

Nutrition

One serving (14 g) = 0.6 cheese slices

Energy857kcal43% · 2.9 bowls of riceSugars0g0%Saturated fatty acids14.3g95% · 4 cheese slicesSodium0mg0%

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Nutrition details per 100g

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Where the calories come from 857kcal

Carbs 0%Protein 0%Fat 100%

9 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	0 g	0%	–	–
Fat	100 g	185%	–	–
Carbs	0 g	0%	–	–
Fiber	0 g	0%	–	–
Calcium	0 mg	0%	–	–
Iron	0 mg	0%	–	–
Potassium	0 mg	0%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

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Not deducted 6 items

Kept

−0

Processing level 2Whole food plus cooking ingredients−0
0 additivesNo named additive with a deduction−0
1 ingredients5 or fewer costs nothing−0
Sugars 0gWithin the limit, nothing deducted−0
Sodium 0mgWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · Tops Markets, LLC · USDA FoodData Central

Serving 14g · Package – High energy density

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Source

Source: USDA FoodData Central
Code: US-FDC-2114620