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PEPPERIDGE FARM, GOLDFISH, BAKED SNACK CRACKERS, MACARONI & CHEESE CHEESY PIZZA

Pepperidge Farm, Inc.

Computed from the published ingredients and nutrition

43

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−11Sugars −3 · Sodium −8
  3. 2 additives−8Named additives
Why points were deducted

Where −57 came off

  1. 17 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −3 · Sodium −8−11
  • 2 additives · Named additives−8
  • 17 ingredients · More than 10 costs points−8
  • Saturated fat 0.7g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 70g High energy density

Nutrition

All nutrients

One serving (70 g) = 1.7 sugar cubes · 0.8 bowls of rice

Where the calories come from 357kcal

Carbs 78%Protein 15%Fat 7%

ItemsAmount% of dailyCategory medianDifference
Fat2.9 g5%
Carbs70 g22%
Fiber1.4 g6%
Calcium114 mg16%
Iron1.5 mg13%
Cholesterol7 mg2%
Trans fat0 g

Ingredients and additives

17 ingredients

ENRICHED MACARONI (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID); CHEESE SAUCE MIX [CORN MALTODEXTRIN, DEHYDRATED WHEY (MILK), DEXTROSE, SALT, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), MODIFIED CORNSTRACH, MOZZARELLA CHEESE (MILK, CULTURES, SALT, ENZYMES), DEHYDRATED BUTTERMILK, DEHYDRATED TOMATOES, YEAST EXTRACT, NATURAL FLAVORS, DEHYDRATED ONIONS, XANTHAN GUM, SPICES, PAPRIKA AND ANNATTO EXTRACTS FOR COLORS, SOY PROTEIN, SOY LECITHIN]

2 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2111613

With medicine

Sodium & salt · · 87 medicine labels

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