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ProductsKetchup, Mustard, BBQ & Cheese Sauce

DORTMUNDER GOLD LAGER BBQ SAUCE

The Great Lakes Brewing Co.

Computed from the published ingredients and nutrition

34

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−16Sugars −8 · Sodium −8
  3. 3 additives−12Named additives
Why points were deducted

Where −66 came off

  1. 15 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

Per 100 gServing 34g Medium energy density

Nutrition

All nutrients

One serving (34 g) = 2.7 sugar cubes

Where the calories come from 103kcal

Carbs 100%Protein 0%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Fat0 g0%
Carbs26.5 g8%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

15 ingredients

CRUSHED TOMATOES (WATER, CONCENTRATED CRUSHED TOMATOES), CANE SUGAR, DISTILLED VINEGAR, DORTMUNDER GOLD LAGER (WATER, MALT, HOPS, YEAST), GOLDEN MOLASSES, SPICY BROWN MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, SPICES, TURMERIC), SALT, DEHYDRATED ONION, GRANULATED GARLIC, LEMON PEPPER SPICE (DEHYDRATED GARLIC, SALT, CITRIC ACID, MODIFIED CORN STARCH, LEMON PEEL, SUGAR, DEHYDRATED ONION, TURMERIC (FOR COLOR), NATURAL FLAVOR, SILICON DIOXIDE (ANTI-CAKING)), ROASTED GREEN BELL PEPPER, NATURAL HICKORY SMOKE FLAVOR, SPICES, XANTHAN GUM, NATURAL HICKORY SMOKE.

3 additives

  • Not set
  • Not set
  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2103420

Within the criteria

Saturated fat · Trans fat — No points deducted within the criteria

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Additives

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