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ProductsBaking Decorations & Dessert Toppings

CREAMY WHIP WHIPPED TOPPING

The Moran Group Incorporated

Computed from the published ingredients and nutrition

35

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. Nutrition per 100g−11Sugars −3 · Saturated fat −8
Why points were deducted

Where −65 came off

  1. 11 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 4 additives · Named additives−16
  • Nutrition per 100g · Sugars −3 · Saturated fat −8−11
  • 11 ingredients · More than 10 costs points−8
  • Sodium 0mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 9g High energy density

Nutrition

All nutrients

Where the calories come from 278kcal

Carbs 37%Protein 0%Fat 63%

ItemsAmount% of dailyCategory medianDifference
Fat16.7 g31%
Carbs22.2 g7%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

11 ingredients

WATER, HYDROGENATED VEGETABLE OILS (COCONUT AND PALM KERNEL), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: SODIUM CASEINATE (FROM MILK), POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, SORBITAN MONOSTEARATE, GUAR GUM, XANTHAN GUM, BETA CAROTENE (COLOR).

4 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2096714

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