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ALMOND COOKIES

Marabissi Srl

Computed from the published ingredients and nutrition

75

Moderately processed

  1. Nutrition per 100g−11Sugars −8 · Saturated fat −3
  2. Processing level 3−10Made by processing whole foods
  3. 7 ingredients−4From 6 upward costs a little
Why points were deducted

Where −25 came off

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Sugars −8 · Saturated fat −3−11
  • Processing level 3 · Made by processing whole foods−10
  • 7 ingredients · From 6 upward costs a little−4
  • 0 additives · Sodium 40mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 10g High energy density

Nutrition

All nutrients

One serving (10 g) = 1 sugar cube

Where the calories come from 400kcal

Carbs 58%Protein 10%Fat 32%

ItemsAmount% of dailyCategory medianDifference
Fat15 g28%
Carbs60 g19%
Fiber3 g12%
Calcium50 mg7%
Iron0.9 mg8%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

7 ingredients

WHEAT FLOUR, SUGAR, ALMONDS 15% EGGS, BUTTER (MILK), RAISING AGENT (DISODIUM DIPHOSPHATE, SODIUM HYDROGEN CARBONATE WHEAT STARCH), VANILLA, SEA SALT.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2095491

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