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ProductsFrozen Dinners & Entrees

GENERAL TSO'S CHICKEN WITH WHITE RICE, GENERAL TSO'S CHICKEN

Harris-Teeter Inc.

Computed from the published ingredients and nutrition

71

Moderately processed

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives
  3. 19 ingredients−8More than 10 costs points
Why points were deducted

Where −29 came off

  1. Nutrition per 100g−3Sodium −3

per 100g Scoring criteria ›

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • 2 additives · Named additives−8
  • 19 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sodium −3−3
  • Sugars 3.2g · Saturated fat 0.4g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 283g Medium energy density

Nutrition

All nutrients

One serving (283 g) = 3 sugar cubes · 1 bowl of rice

Where the calories come from 110kcal

Carbs 63%Protein 24%Fat 13%

ItemsAmount% of dailyCategory medianDifference
Fat1.6 g3%
Carbs17 g5%
Fiber0.7 g3%
Calcium21 mg3%
Iron1 mg8%
Cholesterol16 mg5%
Trans fat0 g

Ingredients and additives

19 ingredients

COOKED RICE (WATER, RICE [ENRICHED LONG GRAIN PARBOILED RICE, IRON {FERRIC ORTHOPHOSPHATE), NIACIN, THIAMIN {THIAMIN MONONITRATE), AND FOLIC ACID], SALT), CHICKEN (WHITE MEAT CHICKEN, WATER, MODIFIED FOOD STARCH, ISOLATED SOY PROTEIN, SALT & SODIUM PHOSPHATES), BROCCOLI, BELL PEPPERS, SUGAR, BROWN SUGAR, KETCHUP (TOMATO CONCENTRATE [WATER, TOMATO PASTE], SUGAR, VINEGAR, SALT, ONION POWDER, SPICES), VINEGAR, CANOLA OIL, MODIFIED FOOD STARCH, TOMATO PASTE, SHERRY WINE, SALT, CHILI PASTE (SALT, DISTILLED VINEGAR, POTASSIUM SORBATE, SODIUM BISULFITE, XANTHAN GUM, CHILI PEPPER), CRUSHED RED PEPPER.

2 additives

  • ADI 25 mg/kg
  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2090305

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