Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- Nutrition per 100ml−16Saturated fat −8 · Sodium −8
Why points were deducted
Where −74 came off
- 28 ingredients−8More than 10 costs points
per 100ml Scoring criteria ›
Nutrition
All nutrients
100 ml = 1.1 sugar cubes · 1.9 cheese slices · 1.3 bowls of rice
One serving (30 ml) = 0.6 cheese slices
Where the calories come from 400kcal
Carbs 7%Protein 3%Fat 90%
Ingredients and additives
28 ingredients
VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), WATER, EGG YOLKS, DISTILLED VINEGAR, PARMESAN AND ROMANO CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE ADDED TO PREVENT CAKING), WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, SULFITING AGENT), LESS THAN 2% OF: SUGAR, SALT, BUTTERMILK POWDER (BUTTERMILK, WHEY, LACTIC ACID), RED WINE VINEGAR, GARLIC*, ANCHOVY PASTE (CURED ANCHOVIES, SALT AND WATER), MODIFIED FOOD STARCH, NATURAL FLAVOR, PHOSPHORIC ACID, LEMON JUICE CONCENTRATE, NATURAL AND ARTIFICIAL FLAVORS, ONION*, DISODIUM PHOSPHATE, MONOSODIUM GLUTAMATE, LACTIC ACID, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, CARAMEL COLOR, POTASSIUM SORBATE, CALCIUM DISODIUM EDTA (PRESERVATIVES).
More to see
Source · manufacture · label
Label
Per 100ml, so outside the per-100g ranking
USDA FoodData Central · US-FDC-2084546
Within the criteria
Sugars · Trans fat — No points deducted within the criteria