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GERMAN CHOCOLATE EXTRA MOIST DELUXE CAKE MIX, GERMAN CHOCOLATE
Hy-Vee, Inc.
Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−19Sugars −8 · Saturated fat −3 · Sodium −8
- 4 additives−16Named additives
Why points were deducted
Where −73 came off
- 16 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −8 · Saturated fat −3 · Sodium −8−19
- 4 additives · Named additives−16
- 16 ingredients · More than 10 costs points−8
- Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 15 sugar cubes · 0.7 cheese slices · 1.3 bowls of rice
One serving (39 g) = 5.7 sugar cubes · 0.5 bowls of rice
Where the calories come from 385kcal
Carbs 77%Protein 5%Fat 18%
Ingredients and additives
16 ingredients
ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, DEXTROSE, COCOA (PROCESSED WITH ALKALI), VEGETABLE SHORTENING ([CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL AND/OR SOYBEAN OIL], PROPYLENE GLYCOL MONOESTERS, MONO- AND DIGLYCERIDES, SOY LECITHIN), MODIFIED CORN STARCH, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: PROPYLENE GLYCOL, MONO- AND DIESTERS, MONO- AND DIGLYCERIDES, SALT, CELLULOSE GUM, GUAR GUM, LECITHIN, ARTIFICIAL FLAVOR, CITRIC ACID.
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Label
USDA FoodData Central · US-FDC-2080550